Restaurant Week Menu
Lunch Menu $34 + HST
APPETIZER
CHOICE OF:
Caprese Salad
Tuscan Bean Vegetable Soup
MAIN ENTRÉE
CHOICE OF:
BEEF SALAD
Mista Salad with striploin steak, roasted red pepper, goat’s cheese, sauteed
mushrooms
ITALIAN MELT SANDWICH
Prosciutto, mozzarella, salami, caramelized onions with french fries
Dinner $58 + HST
APPETIZER
CHOICE OF:
Caprese Salad
Tuscan Bean Vegetable Soup
MAIN ENTRÉE
CHOICE OF:
TAGLIATELLE
Tagliatelle pasta, aglio e olio with Italian sausage, caramelized onions, garlic, rapini,
pepperoncini
FILET OF TROUT
Filet of trout, citrus blueberry glaze with Chef’s choice of vegetable and potato
STRIPLOIN
8 oz striploin, sauteed mushrooms with Chef’s choice of vegetable and potato
DESSERT
CHEESECAKE
N.Y. Cheesecake with mixed berries
Location & Contact Info
6840 Lundy's Ln, Niagara Falls, ON L2G 1V6, Canada
Phone: 905-371-2063
