Restaurant Week Menu
Lunch Menu 2 Courses - $15
Appetizer:
(Choice of)
Harvest Salad
Soup of the Day
Entrée:
(Select One)
Individual 2-Topping Pizza
Spaghetti & Meatball
Chicken Caesar Wrap
– Served with fries –
DINNER MENU 3 Courses - $25
Appetizer:
(Choice of)
Harvest Salad
Soup of the Day
Bruschetta
Entrée:
(Select One)
Chicken Parmesan
Served with Penne
Teriyaki Salmon
Served with Mashed Potatoes and Seasonal Vegetables
Large Chicken Caesar Salad
Chicken Tacos
Served with fries
Dessert:
Chef’s Selection
Location & Contact Info
7600 Lundy's Ln, Niagara Falls, ON L2H 1G8, Canada
Phone: 905-357-6543